Mahavir Industries is one of the leading curd making machine manufacturers. We deal in a wide range of milk processing machines for the dairy industry. Our curd-making machines are available in various volume capacities, each equipped with advanced features. We believe in supporting every stakeholder of our dairy industry, from village farmers to business owners engaged in the milk processing business. Therefore, we bring innovation that makes a positive difference for anyone engaged in the curd-making business. Our machines have a wide range of applications in agriculture, food production, food processing, medical and skincare and haircare industry.

Features of Our Curd Making Machine

Making curd through the traditional process may work for small amounts of milk for domestic use. But when the scale gets larger amount of milk needs to be converted to curd, the traditional process requires a long time because the milk does not remain at a warm temperature for long. Therefore, a curd-making machine helps in handling the process by maintaining optimal temperature.

Our machines work by using an electrical cord to raise the temperature of milk to a certain limit, maintain that temperature, and introduce bacteria to start the fermentation process. It maintains the temperature of the milk till most of it coagulates. We have built our curd-making machines with food-grade stainless steel, adhering to food safety regulations. These are electrically operated and run on 230 V power. To maintain the optimal temperature, we have provided a digital thermostat for temperature control management. The machine is automatic and requires minimal human intervention. An easy feeding and receiving mechanism is designed for maximum output. The machine human interface is user friendly.  An automatic temperature cut-off is enabled so that the temperature doesn’t rise beyond the limit. The inner spaces have ample gaps to completely clean the machine after a batch has been produced. Overall, our curd making machine is productive, automatic, food-grade, hygienic and easy to clean.

Curd Making Machine – Premium Quality by Mahavir Industries

Mahavir Industries offers a high-performance Curd Making Machine designed for hygienic, efficient, and large-scale curd production. Ideal for dairies, hotels, restaurants, and food processing units, this machine ensures consistent quality and taste with every batch.

Key Features:

  • Food-grade stainless steel body for durability and hygiene

  • Precise temperature control for perfect fermentation

  • Energy-efficient design to reduce operational costs

  • Available in various capacities to meet different production needs

  • Easy to clean and maintain, ensuring long-term reliability

Whether you’re running a small dairy or a large commercial kitchen, Mahavir Industries’ Curd Making Machine enhances productivity while maintaining traditional taste and texture.

These are widely used by business owners at food processing plants, dairy farms, sweet shops, hotels, restaurants, and other industries as well. As one of the top curd making machine manufacturers, we have multiple variants of these machines that vary in capacity to meet specific business requirements.

Why Choose Mahavir Industries

We at Mahavir Industries save labour, time and effort for business in curd making. This saving translates into cost saving, which they can invest smartly to grow their business. We provide the machine with a fast turnaround time when ordered. We ensure he transportation is secure, no matter how long the distance is. Choose Mahavir Industries for a curd-making machine and enjoy the benefits of a high production rate and minimal wastage at a budget friendly price.

FAQs

Q1. What is the capacity range of Mahavir’s Curd Making Machine?
A: We offer machines in capacities ranging from 50 liters to 500 liters and beyond.

Q2. Is the machine suitable for commercial use?
A: Yes, our machines are perfect for both small and large-scale commercial applications.

Q3. Do you offer installation and support?
A: Yes, Mahavir Industries provides complete installation, training, and after-sales support.

Q4. How long does it take to make curd using the machine?
A: The curd setting time typically ranges between 6 to 8 hours, depending on the milk quality and ambient temperature. The machine ensures consistent fermentation for best results.

Q5. Is the machine easy to clean and maintain?
A: Yes, our curd making machines are designed with user-friendly features and smooth stainless-steel surfaces, making cleaning and maintenance quick and hassle-free.